Food Safety Infosheet Highlights:
– An estimated 7,700 diners may have been exposed to Hepatitis A in Texas.
– Servers while not traditionally thought as food handlers are often involved with scooping beverage ice and salad prep.
– Handwashing can reduce the chance of passing on Hepatitis A to patrons. Keep poop off your hands.
Food safety infosheets are created weekly and are posted in restaurants, retail stores, on farms and used in training throughout the world.
Click here to download this food safety infosheet.