Food Safety Infosheet Highlights:

- Pest control in the food business is important; be extra vigilant with hygiene and storage practices
- Don’t just employ temporary measures to eliminate the pests; spend time to correct the reasons behind the infestation.
- Holidays are often time of year when large quantities of food will be bought in bulk resulting in additional places for pests to hide.

Click here to download this food safety infosheet.

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