Food Safety Infosheet Highlights:
– 52 shigellosis cases linked to one food handler over  a 2 month period.
– Food handlers can transmit Shigella in their poop without  even showing symptoms.
– If you’re ill with vomit, nausea or diarrhea do not handle food.
– Food handlers should wash hands before preparing food and after going to the bathroom.

Click here to download this food safety infosheet.